How To Cook Garlic With Herb Oil In A Pan - Recipe

Author: Nia Rouseberg Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Garlic With Herb Oil In A Pan - Recipe. Learn how to cook "Garlic pearls with herb oil in a pan". Delicious recipe..

Required products :

For herbal oil :

2 tablespoons melted butter
2-3 cloves of garlic, pressed
1 tablespoon fresh herbs, finely chopped / parsley, basil, rosemary, thyme /

For the parlenka :

1 teaspoon flour
1 teaspoon baking powder
1/8 teaspoon baking soda
1/3 teaspoon salt
1/3 teaspoon garlic powder
2 tablespoons fresh herbs, finely chopped
2 teaspoons melted butter
3 tablespoons yogurt
2 1/2 tablespoons fresh milk
1/2 teaspoon lemon juice
a pinch of sugar

For sprinkling :

1 tablespoon fresh herbs

Method of preparation :

In a small bowl, mix the melted butter with the garlic and herbs. Stir and set aside.
In a large bowl, mix the flour, baking powder, baking soda, salt and garlic powder.
Add the fresh herbs and mix well.
In a small bowl, mix the milk with the lemon juice. Stir and pour into the dry mixture.
Add the melted butter, yoghurt and sugar and knead a soft dough.
Cover the bowl with a cotton cloth and let the dough rest for about 5 minutes.
Knead briefly, divide into 3 balls and roll them on a floured surface.
Heat a Teflon pan over medium heat and put the first pan in it.
Cover with a lid and bake for about 2-3 minutes. Turn on the other side and bake for another 1-2 minutes until golden brown spots form.
Transfer to a plate, spread with flavored butter and sprinkle with fresh herbs. Repeat with the remaining dough.
Put the peppers warm and enjoy them.

Enjoy your meal!

How To Cook Garlic With Herb Oil In A Pan - Recipe

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