How To Cook Herbal Croutons With Garlic And Onion - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Herbal Croutons With Garlic And Onion - Recipe. Learn how to cook "Herbal croutons with garlic and onion". Delicious recipe..
Required products :
- 500 grams of bread of choice, cut into cubes
- 1/2 cup cold pressed olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon sea salt
Method of preparation :
- Preheat oven to 180 degrees and cover pan with baking paper.
- Transfer the sliced bread to a large bowl.
- In a small bowl, mix the olive oil with the oregano, basil, thyme, garlic powder, onion powder and salt. Stir well.
- Sprinkle 1/2 of the mixture on the bread cubes. Stir.
- Sprinkle with the remaining herbal mixture and stir again.
- Distribute the croutons in the prepared pan and bake for 25-30 minutes until golden brown. Stir in the middle of baking.
- Allow them to cool and store in an airtight container for up to two weeks.
Enjoy your meal!
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