Author: Mark Velov
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "How to check for starch in cottage cheese". Delicious recipe.
Often unscrupulous producers add starch to the curd to increase its amount. Regular use of this ingredient slows down the process of burning fat, and the product is usually used as part of various diets and diets for weight loss.
To check if there is starch in the curd , we can in a very easy way with the help of iodine. All you have to do is add a few drops of it to the product and see the results. In the presence of starch, the curd acquires a black-blue color. If the shade is brown, it means that it is pure.