How To Cook Ice Cream With Unusual Flavors You May Be Want To Try Recipe

In the heat of summer, who doesn't crave refreshing ice cream ? And how many kinds do you think there are? We do not know the answer to this question, but we have learned that there are strange and unusual varieties of tempting dessert, although it is difficult to define it exactly in the following variations. Get acquainted with a few atypical ice cream offerings , which are anything but sweet (at least not as much as we want).

Camphor mushroom ice cream

These mushrooms taste like maple syrup and are often used to enhance desserts. They are usually powdered or soaked to extract their taste.

Spinach ice cream

The perfect solution for desperate parents whose children refuse to eat vegetables. With one stroke, two rabbits - you eat a useful product that you do not like, and at the same time enjoy your favorite sweetness.

Tomato ice cream

It may seem strange, but there are many recipes for making tomato ice cream. The most famous include well-ripened tomatoes, fresh liquid cream, sugar and orange liqueur.

Coal ice cream

Yes, you read that correctly. This flavor is popular in Japan and is currently the craziest ice cream in the world. A cold note of sweet coal ... How does it sound to you?

Lavender ice cream

French ice creams are often associated with local flavors and tastes. Understand: pink, jasmine, violets, poppy, rosemary, thyme and others. One of the most common in France is the lavender version.

Black licorice ice cream

In fact, such sweetness is not so unusual, but finds a place in a kind of selection of strange ice creams, due to its black color, uncharacteristic of summer dessert.
Los Angeles offers ice cream made with ice cream, which colors the lips and tongue black for the whole day.

Eel-flavored ice cream

You can probably guess that this is a summer delicacy in Japan. It may seem strange, but the soft taste of the product is perfectly acceptable, even if the thought of what you actually eat is not the most pleasant.

Ice cream from fried slices

Many people garnish their fried slices with ice cream. Why not have one product that combines the two tastes?

Durian ice cream

In the Philippines, this exotic is one of the most popular. However, lovers of fine and refined tastes will hardly appreciate it, given the suffocating pungent smell of the fruit.

Ice cream with a taste of Sichuan pepper

To prepare this strange but extremely refreshing dessert, you need Sichuan pepper, whole milk, sugar, sour cream, a few egg yolks and a pinch of salt.

Breast milk ice cream

In 2011, The Icecreamists store in London began attracting many ice cream lovers by launching experiments with breast milk, which it received through paid donations. The produced dessert is offered with flavors of vanilla and lemon and is named Baby Gaga. Despite assurances that the milk passes quality control and pasteurization, the ice cream was seized by the authorities on the grounds that it could be dangerous to human health.

Horse ice cream

Another crazy Japanese product. In addition to ice creams with different flavors of seafood, which Westerners find slightly disgusting, the people of the Asian country also love "meat" options. One of the most popular is the one with pieces of horse meat.

Ice cream combining the flavors of jalapeno peppers and pickles

To shock your guests with the next icy originality, you need pickles, honey and finely chopped jalapeno peppers. These ingredients are combined with liquid cream and a unique taste is obtained - slightly salty, slightly peppery, permeated with sweetness that everyone expects to feel in the dessert.