How To Cook Lean Oatmeal Cake With Apples And Carrots - Recipe
Author: Joe Fowler
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Lean oatmeal cake with apples and carrots". Delicious recipe.
Required products :
500 grams of apple puree
6 carrots
1 teaspoon flour
1 teaspoon oatmeal
3 tablespoons oil
4 tablespoons sugar
orange peel
2 tablespoons semolina
70 grams dark chocolate
1 apple for decoration
30 grams almond leaves
3 teaspoons baking powder
pinch of salt
Method of preparation :
Grate the carrots finely, mix them with the orange peel (also grated), ground oatmeal, sugar, oil, flour with baking powder and add a pinch of salt. Knead the dough and divide it into 6 equal parts. Roll out each of them and distribute evenly on the bottom of a suitable container, the bottom of which you have greased with oil or covered with parchment.
Bake the countertops in a preheated 200 degree oven for 15-20 minutes each.
Make a cream. Pour the apple puree into a suitable container, bring to the boil and add the semolina. Let cook for about 5 minutes on medium heat, stirring. Then cool and beat with a mixer.
Arrange the finished loaves on top of each other, spreading cream between them. Cover the walls of the cake with it and sprinkle with almond leaves.
Decorate the dessert with a glaze of melted chocolate to which you have added a little oil. Apply the glaze when cool. From the apple form a rose for decoration.
Enjoy your meal!
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