How To Cook Pickled Pumpkin With Garlic And Onions - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pickled Pumpkin With Garlic And Onions - Recipe. Learn how to cook "Marinated pumpkin with garlic and onion". Delicious recipe..
Required products :
1 onion
4 cloves garlic
1 hot red pepper
350 grams pumpkin
For the marinade:
2 teaspoons water
100 milliliters of table vinegar
2 tablespoons sugar
2 teaspoons salt
70 milliliters of oil
4 cloves
10 grains of pepper
4 bay leaves
Method of preparation :
Cut the peeled and seeded pumpkin into oblong pieces.
Peel an onion, cut it into semicircles.
Garlic - on thin plates, and peppers - in circles.
Put all the vegetables in a jar and start the marinade.
Pour the water into a suitable container, place on the stove and bring to a boil. When this happens, add salt, sugar, vinegar and other spices. Reduce heat to low and allow the liquid to cook for 4-5 minutes. Pour in the oil and wait for the marinade to boil again.
Pour the contents of the jar with the hot marinade, close the container with a lid, let it cool enough and store in the refrigerator overnight.
Enjoy your meal!
- Whole pickled peppers with garlic
- Marinated tomatoes with garlic and onions
- Marinated aubergines in olive oil with oregano, garlic and hot pepper
- Marinated red hot peppers with garlic and coriander
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