How To Cook Pizza With Pesto From Broccoli, Cheddar And Vegetables - Recipe

Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022

How To Cook Pizza With Pesto From Broccoli, Cheddar And Vegetables - Recipe

Learn how to cook "Pizza with broccoli pesto, cheddar and vegetables". Delicious recipe.

Necessary products:

300 grams of flour
100 grams of corn flour
6 grams of salt
3 grams of sugar
5 grams of dry yeast
1 tablespoon olive oil
220 milliliters of warm water

for the stuffing

300 grams of broccoli
1/3 tea cup olive oil
1 clove garlic
1 tablespoon tomato paste
100 grams of canned corn
50 grams of cherry tomatoes, chopped
50 grams of chopped olives
100 grams of sausage of your choice, finely chopped
30 grams of shredded cheese
1 tablespoon yogurt
1 tablespoon mayonnaise
salt and garlic powder to taste
juice of half a lemon
150 grams of grated cheddar

Method of preparation:

In a bowl sift the flour, add salt, sugar, yeast. Mix olive oil with water, stir and pour over the dry ingredients. Prepare a dough from which you roll out a loaf and spread it with tomato puree. Put the cooked broccoli in a blender, pour lemon juice, add salt, pepper and olive oil.

Beat until smooth and cool. Sprinkle the pizza with corn, add finely chopped garlic, tomatoes, sausages, cheese and cheddar. Mix the yogurt with the mayonnaise, garlic powder and salt. Stir and cool.

Garnish the marshmallows with the broccoli pesto, sprinkle with the olives and preheat the oven to 200 degrees. Cover the pan with a sheet of parchment, move the marshmallows and bake for 30 minutes. When ready, cool the pizza and garnish with milk sauce. Cut and serve.

Bon Appetit!

How To Cook Pizza With Pesto From Broccoli, Cheddar And Vegetables - Recipe

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