How To Cook Pork In The Oven With Corn And Tomatoes - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Pork In The Oven With Corn And Tomatoes - Recipe. Learn how to cook "Pork in the oven with corn and tomatoes". Delicious recipe..
Required products :
600 grams of pork fillet or your choice
1 kg of tomatoes
350 grams of canned corn
3 cloves garlic
150 grams of yellow cheese
frying oil
1 teaspoon sugar
left
pepper
basil
marjoram
Method of preparation :
Cut the meat into 1 cm thick pieces and pound them. Grease each of them with oil, sprinkle with pepper, basil, marjoram, chopped garlic, but do not salt. Refrigerate for an hour. Then fry the fillet in hot oil until it forms a yellow crust.
Cut the tomatoes into large pieces and pour them into the oil in which you fried the meat, add the corn and simmer on low heat for about 5 minutes. Add a teaspoon of sugar, pepper, salt, stir and add the fried meat. Sprinkle with grated yellow cheese and place the dish in the oven for 30 minutes at 200 degrees (or until ready).
Enjoy your meal!
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