How To Cook Pork Sausages On A Bed Of Mashed Potatoes And Onions - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Pork sausages on a bed of mashed potatoes and onions". Delicious recipe.
Required products :
- 4 pork sausages
- 1 onion, cut into thin slices
- 1/3 tea cup of water
- 2/3 tea cup chicken or beef broth
- 1 teaspoon butter
- frying oil
For the mashed potatoes :
- 3 large potatoes, peeled and sliced
- 5-6 teaspoons of water
- fresh milk or cream
- butter tastes
- salt and pepper to taste
Method of preparation :
- Boil the potatoes in a saucepan of water over medium heat until soft.
- Drain the water, leaving 1/3 cup of it.
- Mash the potatoes and add fresh milk or cream to the desired consistency.
- Season with butter, salt and pepper to taste, cover and set aside.
- Heat 1 tablespoon olive oil in a pan over medium heat and fry the sausages evenly on each side.
- Pour 1/3 tea cup of water into the pan and cook until almost evaporated.
- Remove the sausages from the pan and sauté the onions in the separated sauce.
- Once the onion is soft, add the broth and flour and cook until the sauce thickens.
- Divide the mashed potatoes into two plates and form a nest on top with a spoon.
- Fill it with stewed onions, put the sausages on it and pour the sauce.
- Submit them warm.
Enjoy your meal!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes