How To Cook Potato, Pea And Carrot Meatballs - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Potato, Pea And Carrot Meatballs - Recipe. Learn how to cook "Meatballs of potatoes, peas and carrots". Delicious recipe..
Required products :
- 200 grams of dry peas
- 200 grams of potatoes
- 200 grams of carrots
- 1 large onion
- 1 teaspoon breadcrumbs
- 4 cloves garlic
- frying fat
- salt and favorite spices to taste
Method of preparation :
Boil peas, potatoes and carrots until cooked. Grate carrots and potatoes (peeled), grind peas with a blender, finely chop onions and garlic.
After preparing all the products, mix them in a bowl and mix thoroughly to obtain a "minced meat". Season to taste and form meatballs from the mixture.
Roll each of them in breadcrumbs and fry in vegetable oil to form an appetizing crispy crust.
Have a good time!
More on the topic:
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- Bean and potato meatballs
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