How To Cook Puff Pastry Pizza With Chicken Breast, Mushrooms, Onions And Eggs - Recipe
Author: Alexander Bruni
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Puff pastry pizza with chicken breast, mushrooms, onions and eggs". Delicious recipe.
Required products :
- 400 grams of chicken breast
- 300 grams of puff pastry
- 300 grams of yellow cheese
- 200 milliliters of liquid cream
- canned mushrooms to taste
- 3 eggs
- 2-3 onions
- chicken seasoning
- ground black pepper
- green spices
- left
Method of preparation :
Cut the onion into small pieces or semicircles, fry it in oil.
Cut the meat at random, sprinkle with black pepper, chicken seasoning, salt and stir. Pour into the pan with the onions and fry until golden.
Drain the liquid from the canned mushrooms, cut the mushrooms and add to the slightly cooled chicken.
Beat the eggs, pour the cream over them, add the grated yellow cheese and chopped green spices (you can use dill, green onions and others).
Thaw and roll out the puff pastry, cover the bottom of the pan with it, forming three-centimeter boards at the edges.
Spread the filling on this layer and lightly press it to the base. Pour it with the egg-cream combination, which you cover with the edges of the dough.
Bake the pie for about half an hour at a temperature of 200 degrees.
Enjoy your meal!
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