How To Cook Pumpkin And Chocolate Biscuits - Recipe

Marko Balašević Author: Marko Balašević Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Pumpkin And Chocolate Biscuits - Recipe

In this article, learn more about How To Cook Pumpkin And Chocolate Biscuits - Recipe. Learn how to cook "Pumpkin cookies and chocolate chips". Delicious recipe..

Required products :

  • 2 1/4 teaspoons flour
  • 1 teaspoon baking powder and pumpkin seasoning
  • 1 teaspoon soft butter
  • 3/4 tea cup brown sugar
  • 1/2 teaspoon white crystal sugar
  • 3/4 cup pumpkin puree
  • 1 egg
  • 2 teaspoons vanilla flavor
  • 2 tea cups chocolate drops
  • pinch of salt

Method of preparation :

Mix the flour, baking soda, pumpkin seasoning and salt.

In a large bowl, beat the butter with a mixer, along with both types of sugar. Then add the egg, pumpkin puree and vanilla. After combining all the products, add the flour in portions, and finally add the chocolate. Cover the dough and refrigerate for 30 minutes

With a small spoon, make piles of dough in a baking tray lined with parchment paper, leaving enough space between them. Bake at 180 degrees for about 12 minutes.

Put the finished biscuits on a wire rack, let them cool before you enjoy them.

 

More on the topic:
  • Pumpkin smoothie with biscuits and cinnamon
  • Cream dessert with mascarpone and cookies in chocolate
  • Chocolate biscuit dessert with mascarpone cream and liqueur
  • Crispy oatmeal crackers with walnuts

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