How To Cook Quince Jam With Pieces Of Walnuts - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Quince Jam With Pieces Of Walnuts - Recipe. Learn how to cook "Quince jam with pieces of walnuts". Delicious recipe..
Necessary products:
1 kg of quinces
1 small lemon
100 grams of walnuts
800 grams of sugar
Method of preparation:
Pour 1 jar of water into the pan, pour the sugar and stir until the mixture boils. Wash the quinces, dry them and cut into 4 parts. Clean the seeds and cut into pieces 5 - 6 mm thick. Put the fruit in the syrup, stir and wait for everything to boil. Remove the pan from the heat, cover with a towel and leave for 12 hours. Then put the jam on the fire again, bring to a boil, stirring it gently periodically and leave for another 12 hours. Remove the quinces from the syrup with a slotted spoon and bring to a boil twice. Cut the lemon into circles and remove the seeds. Put the pieces of quince and lemon in the prepared sweet liquid, stir. Pour the walnuts (you can break the whole nuts into 2-3 pieces), put the pot on the stove and bring to a boil.
Enjoy your meal!
- Roasted quinces with honey, walnuts and raisins
- Caramelized quinces with lemon juice
- Syruped quinces with mascarpone cream
- Chocolate cake with walnuts, chestnuts and quinces
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes