How To Cook Rice Sushi Donuts With Sauce - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Rice Sushi Donuts With Sauce - Recipe. Learn how to cook "Rice sushi donuts with sauce". Delicious recipe..
Necessary products:
- 2 tablespoons rice vinegar
- 2 tea cups rice (for sushi)
- salt to taste
- 20 grams of butter
- 50 grams of smoked salmon
- 10 grams of black sesame for decoration
- 1 tablespoon soy sauce
- 2 tablespoons light mayonnaise
- juice of half a lemon
- finely chopped green onion stalk
Method of preparation:
Put rice vinegar, rice in a saucepan and pour 6 teaspoons of water. Bring the mixture to a boil and season with oil and salt.
Stir and after reducing the water, divide the rice into round donut tins. Cool for an hour. Meanwhile, prepare the sauce by mixing soy with mayonnaise, lemon juice and salt to taste.
Stir and cool. Remove the rice donuts, garnish with sauce, garnish with a fine slice of smoked salmon, fresh onion and sprinkle with black sesame seeds. Arrange on a plate and serve.
Have a good time!
More on the topic:
- Sushi salad with rice, peppers and cucumber
- Tuna and avocado rice (American sushi)
- 15 interesting facts about sushi - part 2
- 15 interesting facts about sushi - part 1
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