How To Cook Roast Chicken Wings With Curry Sauce - Recipe

Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Roast Chicken Wings With Curry Sauce - Recipe. Learn how to cook "Roasted chicken wings with curry sauce". Delicious recipe..

Required products :

12 chicken wings
2 tablespoons vegetable oil
2 tablespoons flour
1 tablespoon curry powder
1/2 teaspoon ground ginger
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon salt
1 tablespoon sugar
1 tablespoon butter
1/2 cup chicken broth
1/2 cup fresh milk
1 teaspoon lemon juice
1 stalk green onion, only feathers, finely chopped

Method of preparation :

In a large bowl, mix the chicken wings with the vegetable oil and season well.
Arrange them in a tray covered with baking paper and place them in a preheated oven to 200 degrees.
Bake for 45-50 minutes until golden brown.
Meanwhile, make the sauce by mixing the flour, curry powder, ginger, onion and garlic powder, salt and sugar in a medium bowl.
In a large saucepan, melt the butter, add the mixture of flour and spices and stir until a thick paste.
Pour the broth and milk into the saucepan and bring the mixture to a boil, stirring often, until thickened and smoothed. Keep the sauce warm so that it does not thicken too much and, if necessary, add more broth.
Drizzle the chicken wings with curry sauce and sprinkle with chopped green onions.
Submit warm.

Enjoy your meal!

How To Cook Roast Chicken Wings With Curry Sauce - Recipe

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