How To Cook Royal Colorful Sesame Bread - Recipe

Alexander Bruni
Author: Alexander Bruni Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Royal Colorful Sesame Bread - Recipe

In this article, learn more about How To Cook Royal Colorful Sesame Bread - Recipe. Learn how to cook "Royal colorful bread with sesame". Delicious recipe..

Required products :

2 teaspoons dry yeast
1.5 tablespoons sugar
1 tablespoon flour
1 teaspoon warm water
3 tablespoons oil


about 600 grams of flour
2 tablespoons tomato paste

yolk to spread
sesame seeds for sprinkling


Method of preparation :

Dissolve the dry yeast and sugar in warm water, add the flour, stir and leave the mixture in a warm place for 30 minutes.

 

Then pour 3 tablespoons oil, add 1 teaspoon of salt and stir again.

 

Then pour the flour (the amount is approximate) into the bowl and knead a pliable dough.

 

Separate 1/4 of it and in this part put the tomato paste and 3 tablespoons of flour. Knead until smooth.

 

Put the two pieces of dough in separate bowls, cover with towels and leave for 1.5 hours to rise.

 

The volume will double.

When this happens, cut 1/3 of the tomato part and leave for the moment, divide the rest into 8 equal balls. Do the same with the white dough.

 

Roll the balls between your palms to get the same elongated pieces as in the picture.

 

Roll out the colored ones and put a white oval piece on each flat base. Pinch the edges

 

Roll out the separated colored dough, arrange the rolls you have formed on it. Wrap them in the dough.

 

Then roll out the white dough. In it "put on" the received "bundle".

 

Pinch the edges and place a lightly greased pan. Spread the surface of the dough with beaten egg yolk, sprinkle with sesame seeds and leave for about an hour.

 

Bake the bread in a preheated oven (200 degrees) for about 40 minutes.

 

It turns out delicious and interesting.

 

Enjoy your meal!

 

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