How To Cook Salad Of Tomatoes, Olives And Corn With Crab Rolls - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Tomato, olive and corn salad with crab rolls". Delicious recipe.
Required products :
3-4 medium tomatoes
olives to taste
400 grams of canned corn
200 grams of crab rolls
3 tablespoons vegetable oil
salt and spices to taste
lemon juice
Preparation :
Wash the tomatoes, cut them into random small pieces, add salt to taste, add your favorite spices and stir. Add the olives that you have previously cleaned of the stones and cut into pieces. Followed by corn and chopped crab rolls. Mix all products and season with oil and lemon juice.
You can sprinkle with grated boiled egg yolks or yellow cheese and garnish with olives, canned peas, pieces of cucumber or other vegetables.
Enjoy your meal!
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