How To Cook Salmon With Potatoes And Celery In The Oven - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Salmon with potatoes and celery in the oven". Delicious recipe.
Required products :
- 1 kg of salmon fillet
- 6-8 cherry tomatoes
- 4-5 potatoes
- 1 stalk of celery
- 1 onion
- 4-5 tablespoons olive oil
- rosemary
- a mixture of different types of ground pepper
Method of preparation :
Cut the fish into large pieces, season with different types of pepper, add salt and leave for half an hour to absorb the aromas and flavors.
Cut the cherry tomatoes into four pieces, the onions into semicircles, and the celery transversely into thin strips.
Boil the potatoes (whole and unpeeled) until semi-finished. When cool enough, peel them and cut into circles. Add mashed rosemary, salt and olive oil to them. Then add the vegetables (tomatoes, onions, celery).
Spread the mixture in a pan and arrange the pieces on top. You can sprinkle with fish seasoning.
Bake for half an hour in the oven (at 180 degrees).
Enjoy your meal!
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