Author: Joe Fowler
Time for reading: ~1
minutes
Last Updated:
August 08, 2022
Learn how to cook "Saturating salad with chicken and peanut butter dressing". Delicious recipe.
Required products :
Method of preparation :
Turn the oven to 220 degrees.
In a large pan put potatoes, onions and pour a little olive oil, season. Bake for 20-25 minutes.
In a large skillet, heat 1 tablespoon olive oil. Season the meat on both sides with salt, pepper, ginger and garlic powder. Fry it until done - about 8-10 minutes per side.
Mix garlic, peanut butter, lime juice, soy sauce and honey. Mix with the remaining 1 tablespoon of olive oil.
Divide the rice into 4 bowls. In each put the chicken, spinach, sweet potatoes and sprinkle with coriander (parsley). Sprinkle with sesame seeds and pour over the peanut butter dressing.