How To Cook Spicy Meatballs With Spices - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Spicy Meatballs With Spices - Recipe. Learn how to cook "Onion meatballs with spices". Delicious recipe..
Required products :
350 grams of onions
2 eggs
5 - 7 tablespoons wheat flour
spices: salt, pepper, dry spices for meat or chicken, turmeric, paprika and others of your choice
soda on top of a teaspoon
vegetable oil for frying
Method of preparation :
Finely chop the onion, but do not grind it with a blender and do not grate.
Pour into a deep bowl and place the two eggs.
Add salt and spices to taste, mix until smooth.
Then add the sifted flour. Judge the exact amount at the moment, the mixture should become thick.
Put the soda quenched in vinegar and stir.
Heat oil and fry the meatballs in it, scooping out the onion "minced meat" with a tablespoon.
Fry the meatballs over medium heat on both sides until golden brown.
Enjoy your meal!
- Buckwheat meatballs with spinach, cheese and garlic
- Spinach and rice meatballs with garlic and onion
- Spinach meatballs with broccoli
- Parsley meatballs
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes