How To Cook Spicy Tomato Snack With Carrots And Peppers - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Spicy tomato snack with carrots and peppers". Delicious recipe.
Required products :
- 1.5 kilograms of tomatoes
- 100 grams of garlic
- 250 grams of onions
- 250 grams of carrots
- 250 grams of sweet peppers
- 4-5 hot peppers
- 200 milliliters of oil
- 1 teaspoon salt
- 50 grams of sugar
Method of preparation :
Wash the tomatoes, cut them into several pieces each. Cut the carrots into large pieces, the onion into four pieces, and the two types of peppers into random pieces, first cleaning the hot ones from the seeds.
Grind the chopped vegetables with a mincer and transfer the mixture to a large convenient fireproof dish. Pour the vegetable fat, add the sugar and salt, stir and place on the stove.
Cook over low heat for 2.5-3 hours, periodically stirring the vegetable puree, which will gradually thicken.
At the end of cooking, the snack should be thick enough not to spill on the bottom of the dish.
Distribute it in sterilized jars, close them, let cool and store in the refrigerator.
You can serve with bread or as a sauce.
Enjoy your meal!
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