How To Cook Spinach Cakes - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Spinach Cakes - Recipe

In this article, learn more about How To Cook Spinach Cakes - Recipe. Learn how to cook "Spinach cakes". Delicious recipe..

Necessary products:

  • 50 grams of may
  • 3/4 tea cup of fresh milk
  • 2.5 - 3 teaspoons of flour
  • 2 eggs
  • 1/2 bunch spinach
  • 2 tablespoons olive oil
  • 1 teaspoon sugar
  • 1/2 teaspoon salt

Method of preparation:

Grind one egg and spinach using a blender.

 

A green porridge will be obtained.

Heat the milk, add the sugar and yeast to it, leave for 15 minutes. Then add the flour, salt, olive oil and spinach porridge. Knead the dough and leave for 1 hour.

 

When it rises, divide it into 8 parts and form a ball from each. Grease a form with butter and arrange the loaves tightly next to each other. Spread them with the other egg and leave for 20-30 minutes in a warm place.

Bake the loaves at 180 degrees for 40 minutes.

Enjoy your meal!

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