How To Cook The Perfect Chicken Marinade - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook The Perfect Chicken Marinade - Recipe. Learn how to cook "The perfect marinade for chicken". Delicious recipe..
Required products :
- 1/4 tea cup freshly squeezed lemon juice
- 2 tablespoons olive oil
- 1 tablespoon Dijon mustard
- 1/2 tablespoon salt
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon freshly ground black pepper
- 3 cloves garlic, crushed or pressed
- peel of 1 lemon, peeled or finely grated
- 1/4 tea cup of fresh herbs, finely chopped / parsley, thyme, basil, etc./
Method of preparation :
- In a medium bowl, combine the lemon juice, olive oil, mustard, salt, flaked red pepper and black pepper.
- Stir until the salt is completely dissolved.
- Add garlic, lemon zest and fresh herbs. Stir.
- Cover the bowl with plastic wrap and store the marinade in the refrigerator for no more than 1-2 hours.
Enjoy your meal!
More on the topic:
- Roast chicken in marinated teriyaki
- Chicken skewers with honey-garlic glaze
- Marinated chicken wings
- Roasted legs with sweet mustard sauce and garlic
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