How To Cook Yellow Cheese Omelette With Tomatoes And Parsley - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Yellow cheese omelette with tomatoes and parsley". Delicious recipe.
Required products :
- 1-2 fresh tomatoes
- 3 eggs
- 50 grams of yellow cheese
- 3-4 tablespoons of milk
- 2-3 tablespoons oil or butter
- salt, parsley and ground black pepper
Method of preparation :
Wash and cut the two tomatoes into circles, yellow cheese (choose hard type) grate.
Beat the three eggs in a bowl, season them, add the yellow cheese, milk and beat well.
Heat your favorite fat in a pan and arrange the tomato rings. Fry them over medium heat for a minute on each side. Then pour the combination of eggs and yellow cheese over them, close the pan with a lid and reduce the heat to a minimum.
Bake the omelette until ready (about 3-4 minutes), and before serving, sprinkle with chopped fresh parsley.
Have a good time!
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