How To Quickly Soften Butter

Dean Rouseberg Author: Dean Rouseberg Time for reading: ~3 minutes Last Updated: August 08, 2022
How To Quickly Soften Butter

CHAPTERS (Table Of Contents)



Butter is a component of many creams for cakes, pastries, rolls. For the preparation of oil creams, it is necessary that the oil has a certain consistency, temperature, and is not icy or very hard.

 
 

How to soften butter

Butter is a component of many creams for cakes, pastries, rolls. For the preparation of oil creams, it is necessary that the oil has a certain consistency, temperature, and is not icy or very hard.

This is necessary for good whipping of butter into a fluffy mass and for excellent mixing with other components of the cream. Experienced chefs prepare the oil in advance. But sometimes it happens that you forgot to get the oil out of the refrigerator or freezer in time, and the cream needs to be made right now. Therefore, you need to know how to quickly soften butter.

The above method will show how easy it is to soften butter evenly weighing 120-150 grams in 2-3 minutes. If you simultaneously heat 3 glasses in a saucepan, then in 2-3 minutes you will soften from 360 to 450 grams of oil for work. Sometimes this knowledge can come in handy. So, we offer several proven ways to soften butter.

Recipes with butter ingredient

Option 1
glass
Option 2
cut into small pieces
Option 3
in warm water
Option 4
kneading with a rolling pin
Option 5
rubbing on a grater
Ingredients:
  • Butter
We will need:
  • Knife
  • Cup
  • Pot

How to quickly soften butter with a glass step by step instructions with a photo

Step 1

 

For work, we need butter, a knife, a glass, a saucepan, water.

Step 2

 

Pour water into a saucepan, put a glass into the water. Bring water to a boil.

Step 3

 

In the meantime, cut the butter from the refrigerator into small pieces so that you can put a glass on top of them.

Step 4

 

Take a hot glass out of the water and cover it with butter. Wait for the glass to cool.

Step 5

 

Take off the glass. The oil is ready to go.

Ingredients:
  • Butter
We will need:
  • Knife
  • Board kitchen

How to quickly soften butter by cutting into small pieces step by step instructions with photos

Step 1

 

For work, we need butter, a knife, a kitchen board.

Step 2

 

Cut off a piece of butter necessary for work.

Step 3

 

Cut the butter into small pieces weighing 6-7 grams. Put the board with pieces of butter in a warm place: near the stove, on the radiator.

Step 4

 

After 2-3 minutes, the oil will be ready for use.

Ingredients:
  • Water
  • Butter
We will need:
  • Knife
  • Board kitchen
  • food package

How to quickly soften butter in warm water step by step instructions with photos

Step 1

 

For work, we need butter, water, a knife, a kitchen board, a dense food bag.

Step 2

 

Separate a piece of oil necessary for work.

Step 3

 

Place the oil in a bag, close or tie it.

Step 4

 

Dip the bag of oil in a bowl of warm water heated to 45-50°C. Leave for 30-40 seconds.

Step 5

 

Take the oil out of the bag. The oil is ready to go.

Ingredients:
  • Butter
We will need:
  • Knife
  • Board kitchen
  • rolling pin
  • food package

How to quickly soften butter by kneading with a rolling pin step by step instructions with a photo

Step 1

 

For work, we need butter, a rolling pin, a kitchen board, a food bag.

Step 2

 

Cut off the required amount of butter.

Step 3

 

Place a piece of butter in a tight food bag.

Step 4

 

Pass the rolling pin on top, pressing the oil with effort. Roll out the butter into a thin layer. Leave for 1-2 minutes.

Step 5

 

Take the oil out of the bag. The oil is ready to go.

Ingredients:
  • Butter
We will need:
  • Knife
  • Board kitchen
  • Grater
  • Bowl

How to quickly soften butter by rubbing on a grater step by step instructions with a photo

Step 1

 

For work, we need butter, a grater, a bowl, a knife, a kitchen board.

Step 2

 

Cut off the required amount of butter.

Step 3

 

Grate the oil on a grater with large holes. To prevent the butter from melting in your hand, wrap the end of it with a small piece of cling film or parchment paper.

Step 4

 

Leave the grated oil for 1-2 minutes.

Step 5

 

The oil is ready to go.

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