| Gelatin, dry powder, unsweetened |
8.009 |
8 |
| Edible gelatin |
6.93 |
7 |
| Jelly, dessert, dry mix, low-calorie, with additives: asparate (E951), phosphorus, potassium, sodium, vitamin C |
5.79 |
6 |
| Jelly, dessert, dry mix, low-calorie, with additives: asparagus (E951), without ext. sodium |
5.79 |
6 |
| Chicken egg white, dried |
5.64 |
6 |
| Chicken egg white, dried, powdered, low glucose |
5.313 |
5 |
| Chicken egg white, dried, stabilized, with reduced glucose |
5.126 |
5 |
| Chicken egg white, dried, in flakes, with reduced glucose |
4.96 |
5 |
| Seal, Bearded (Oogruk), Meat, Dried, (Alaska) |
4.725 |
5 |
| Chicken egg white, dried |
4.684 |
5 |
| Spirulina seaweed, dried |
4.515 |
5 |
| Whale, beluga, dried meat (Alaska) |
4.268 |
4 |
| Cod Atlantic, dried and salted |
3.799 |
4 |
| Whitefish, dried, (Alaska) |
3.78 |
4 |
| Soy protein isolate |
3.589 |
4 |
| Seal, bearded (Oogruk), meat, partially dried, (Alaska) |
3.568 |
4 |
| Smelt, dried, (Alaska) |
3.52 |
4 |
| Trumpeter, steamed clam |
3.113 |
3 |
| Chicken egg, dried, stabilized, enriched with glucose |
2.813 |
3 |
| Egg powder |
2.73 |
3 |
| Dried chicken egg |
2.706 |
3 |
| Soy protein concentrate, alcohol extraction technology |
2.677 |
3 |
| Sesame flour, skimmed |
2.62 |
3 |
| Catfish caviar is granular, salty |
2.59 |
3 |
| Bacon is lightly salted, cooked |
2.37 |
2 |
| Sunflower flour, defatted |
2.358 |
2 |
| Baking powder, yeast, bakery, active, dry |
2.32 |
2 |
| Cotton, flour, defatted (without gossypol) |
2.313 |
2 |
| Bacon, baked |
2.286 |
2 |
| Cotton, grits, partly defatted (without gossypol) |
2.279 |
2 |
| Wet ambassador beef, slicing for breakfast |
2.254 |
2 |
| Bison, shoulder pulp, only meat, stewed |
2.25 |
2 |
| Bacon heated in the microwave |
2.235 |
2 |
| Pork ears |
2.22 |
2 |
| Soy flour, low fat |
2.215 |
2 |
| High-quality beef, probe, lean meat, fried |
2.196 |
2 |
| Veal, upper thigh, only stewed meat |
2.183 |
2 |
| High-quality beef, upper thigh flesh, stew, stew |
2.179 |
2 |
| Selected beef, upper thigh flesh, lean meat, stewed |
2.179 |
2 |
| Beef, flesh of the upper thigh, stewed |
2.166 |
2 |
| Veal, upper thigh, stewed |
2.151 |
2 |
| High-quality beef, thigh flesh, meat with fat removed to level 0 ", stewed |
2.148 |
2 |
| Selected beef, upper thigh flesh, meat with fat removed to level 0 ", stewed |
2.148 |
2 |
| Beef, flesh of the upper thigh, lean meat, fried on the fire |
2.138 |
2 |
| Lamb, shoulder, only meat, stewed |
2.137 |
2 |
| High-quality beef, flesh of the lower part of the thigh, lean meat, stewed |
2.124 |
2 |
| Soybean cake, defatted |
2.117 |
2 |
| Selected beef, shoulder meat, lean meat, stewed |
2.11 |
2 |
| Canned sockeye, canned, cold smoked, (Alaska) |
2.11 |
2 |
| Beef, shoulder meat on the bone, only meat, stewed |
2.107 |
2 |