| Chicken egg white, dried, stabilized, with reduced glucose |
7.358 |
7 |
| Chicken egg white, dried, powdered, low glucose |
7.172 |
7 |
| Chicken egg white, dried |
7.02 |
7 |
| Chicken egg white, dried |
6.838 |
7 |
| Soy protein isolate |
6.783 |
7 |
| Chicken egg white, dried, in flakes, with reduced glucose |
6.695 |
7 |
| Seal, Bearded (Oogruk), Meat, Dried, (Alaska) |
6.386 |
6 |
| Whale, beluga, dried meat (Alaska) |
5.778 |
6 |
| Cod Atlantic, dried and salted |
5.106 |
5 |
| Spirulina seaweed, dried |
4.947 |
5 |
| Soy protein concentrate, alcohol extraction technology |
4.917 |
5 |
| Seal, bearded (Oogruk), meat, partially dried, (Alaska) |
4.822 |
5 |
| Chicken egg, dried, stabilized, enriched with glucose |
4.231 |
4 |
| Dried chicken egg |
4.15 |
4 |
| Whitefish, dried, (Alaska) |
4.11 |
4 |
| Parmesan cheese, 38% protein, grated, m.d. 36% in dry. в-ве |
4.013 |
4 |
| Sesame flour, skimmed |
3.841 |
4 |
| Soy flour, low fat |
3.828 |
4 |
| Smelt, dried, (Alaska) |
3.82 |
4 |
| Trumpeter, steamed clam |
3.807 |
4 |
| Egg powder |
3.77 |
4 |
| Soybean cake, defatted |
3.66 |
4 |
| Tofu, dried-frozen (Koyadofu), prepared with calcium sulfate |
3.644 |
4 |
| Tofu, dried and frozen (Koyadofu) |
3.644 |
4 |
| Skimmed milk powder |
3.564 |
4 |
| Skimmed milk powder, with vitamins A and D. |
3.542 |
4 |
| Skimmed milk powder |
3.542 |
4 |
| Sunflower flour, defatted |
3.5 |
4 |
| Skimmed milk powder with low calcium content |
3.478 |
3 |
| Parmesan cheese, 36% protein, hard, m.d. 36% in dry. в-ве |
3.452 |
3 |
| Skimmed milk powder, instant, with vitamins A and D. |
3.438 |
3 |
| Skimmed milk powder, instant |
3.438 |
3 |
| Cotton, flour, defatted (without gossypol) |
3.404 |
3 |
| Low-fat peanut flour |
3.384 |
3 |
| Buttermilk is dry |
3.36 |
3 |
| Cotton, grits, partly defatted (without gossypol) |
3.354 |
3 |
| Egg mix (meets the standards of the US Department of Agriculture) |
3.312 |
3 |
| Soybeans, ripe |
3.309 |
3 |
| Meat substitute |
3.263 |
3 |
| Soybeans, ripe, fried without oil |
3.223 |
3 |
| Bacon heated in the microwave |
3.211 |
3 |
| High-quality beef, probe, lean meat, fried |
3.193 |
3 |
| Gruyere cheese, Swiss hard yellow cheese, m.d.j. 48% in dry. в-ве |
3.102 |
3 |
| Sesame flour, semi-fat |
3.088 |
3 |
| Beef, flesh of the upper thigh, lean meat, fried on the fire |
3.081 |
3 |
| Romano cheese, hard Italian cheese made from sheep's milk, m.d.zh. 39% in dry. в-ве |
3.071 |
3 |
| Biysk cheese, m.d.zh. 50% in dry. в-ве |
3.07 |
3 |
| Catfish caviar is granular, salty |
3.06 |
3 |
| High-quality beef, short fillet, lean meat, fried |
3.043 |
3 |
| Selected beef, upper thigh flesh, lean meat, fried |
2.983 |
3 |