Characteristics: Ascorbyl palmitate - food additive E304 protects food from spoilage, oxidation and bitter taste. Antioxidants can be natural and synthetic
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Characteristics: Magnesium stearate, or magnesium salt of stearic acid, is a substance in the form of a slightly soapy white powder. It dissolves in alcohol, in oils, but not in water. Produces
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Learn more information about calcium stearate. In this article we'll discuss calcium stearate.
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Characteristics: Polyoxyethylene stearate is a stabilizer that preserves the viscosity and consistency of food products. Its structure resembles wax, the taste is slightly bitter. The additive is used
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Learn more information about calcium stearate vegan. In this article we'll discuss calcium stearate vegan.
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Learn more information about calcium stearate uses. In this article we'll discuss calcium stearate uses.
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