Two Slices Of Sausage: Preparing Dishes Inspired By Songs

Music accompanies us almost everywhere, the words of our favorite songs often sound in our head, especially when we are in a good mood. Delicious food also puts us in a good mood.

Music accompanies us almost everywhere, the words of our favorite songs often sound in our head, especially when we are in a good mood. Delicious food also puts us in a good mood. And if we combine music and cooking?! What food songs do you know? Let's remember together!

Hot chocolate

 

Bitter chocolate, sweet tea, that's the deal, ah-ah-ah! It's "Bitter Chocolate" by Tootsie. Sweet tea you can make yourself and better - with honey. But we are happy to share the recipe for real hot chocolate. Great drink for an autumn dessert!

You will need:

110 g dark chocolate (grated or pieces); 250 ml of heavy cream (30-35 percent); 50 g of sugar; cinnamon stick, a couple of clove buds or dried chili.

Warm up the cream, add spices (cinnamon, cloves or chili), leave covered for 15 minutes. After a quarter of an hour, bring to a boil, then remove from heat, strain or select spices with a slotted spoon, add sugar and chocolate. Stir vigorously with a whisk until foam appears. Serve in espresso cups with cookies.

seaweed salad

 

"Sea cabbage" of the Mumiy Troll group, remember? We offer a cool and unusual salad that can be prepared both for a weekday lunch and for a holiday.

For a simple salad, you will need:

250 g pickled seaweed; 4 boiled eggs; 200 g canned corn; mayonnaise and herbs to taste.

Throw the cabbage in a colander, cut. Boil the eggs, cool and peel, separate the protein from the yolk, grate the protein, chop the yolk with a knife. Strain the corn from the liquid. Rinse greens, pat dry with paper towels and chop. Put a layer of cabbage in a flat transparent bowl, grease with mayonnaise. Then - a layer of grated protein and mayonnaise. On it - corn, mayonnaise and yolk. Decorate with greens. It will be delicious!

Fried sausage in batter

 

You had two pieces of sausage lying on the table, you told me fairy tales, but I didn’t believe you ... The legendary hit "Two Pieces of Sausage" by the Combination group. A quick, budget and tasty dish for lazy people is fried sausage. Add a crispy golden crust, it will turn out super!

Ingredients:

300 g boiled sausage; egg; 5 st. l. milk; 2 tbsp. l. mayonnaise; 90 g flour; 3 art. l. vegetable oil.

Cut the sausage into circles (thickness - 5 ml). Prepare the batter by beating the egg with flour and mayonnaise. Dip the sausage in the batter and put it in a heated frying pan with oil. Fry on both sides until golden brown. Serve with your favorite sauce, vegetables, you can put it on bread.

Omelette pizza

 

"Disco Crash" devoted a whole song with the same name ("Eggs") to eggs and egg dishes. Fried eggs, scrambled eggs and boiled eggs are part of our daily diet, but we decided to find something interesting and present you an omelette pizza with stretchy cheese and vegetables!

You will need:

5 eggs; 2 tbsp. l. cream; 3 art. l. tomato sauce; 200 g of cheese; 100 g canned peas or corn; 100 g sausage or bacon; a couple of tablespoons of vegetable oil; salt, pepper to taste.

We will cook omelette pizza in a refractory form or in a pan in the oven. In a bowl, beat eggs, cream, salt, pepper, 50 g of grated cheese. Pour into a baking dish and send for 10 minutes in the oven, preheated to 180 degrees. While the omelette is baking, fry the chopped onion and sausage pieces in a frying pan in oil. Fry until the onion is soft. Cool the finished omelet a little, grease with tomato sauce, put 50 g of grated cheese, spread peas or corn and fry. Put in the oven for another 12 minutes.

Apple cake without baking and without sugar

 

"Sugar is not necessary" says Konstantin Meladze and we believe him! Harmful! It’s better to cut the truth and cook healthy cakes with apples and no sugar at all! Luxurious in taste and beauty, a cake made from nuts, prunes, honey and apples will delight everyone without exception, including those who experience heart trauma.

Ingredients:

800 g of apples; 150 g prunes; 100 g walnuts; 40 g bran; 2 tbsp. l. maple syrup or honey; 60 g of protein; a spoonful of cinnamon; 75 ml of water; 15 g gelatin.

Pour boiling water over the prunes, leave for half an hour or an hour, then drain the water. Peel the apples from the seed box and bake in the oven at a temperature of 180 degrees. Bake apples on parchment for half an hour or until soft. Ready apples peel, mix with honey. Soak the gelatin in 75 ml of water, chop the bran with a blender, beat the nuts to medium-sized crumbs. Finely chop the prunes.

On a flat serving dish, put a ring from a split form, with a diameter of 18 cm. Mix prunes, bran and nuts and tamp to the bottom. So that the spoon does not stick to the mass, soak it in water. In a saucepan, combine 1/4 of the applesauce, gelatin, heat to dissolve the gelatin, but do not boil. Remove from heat, add remaining puree and cinnamon. Beat with a mixer for 3 minutes, then enter the whites and beat for another 5 minutes. Put the finished mass on the base in the form and send for 3-4 hours in the refrigerator. Run a sharp knife around the edge of the ring and carefully remove. Ready!

Cocktail "Martini with vodka"

 

"The color of the mood is blue, inside the martini, and in the hands of a bikini" Philip Kirkorov sings. So, invite your friends and have a bikini party with cocktails! By the way, the greatest contribution to the advertising of martini and vodka cocktails was made not by Philip Bedrosovich, but by Bond, James Bond.

You will need a shaker, a sieve and:

10 ml martini dry (dry); 40 ml of vodka; 5 ml lemon juice; ice cubes; olive.

Put ice into a shaker, pour in vodka and shake vigorously for 10 seconds. Add the martini, shake again and strain through a strainer into a chilled glass. Add lemon juice and olive.

apples in dough

 

"Yai-ya" (Apples ate) by the group "Propaganda" sets up a playful mood and thoughts about what else to do with a bunch of apples in the fall. We offer a simple and light dessert or breakfast of apples and batter. Ready!

You will need:

3 medium apples; 150 g flour; a glass of milk; egg; 2 tbsp. l. Sahara; a couple of pinches of cinnamon; 2-3 tbsp. l. vegetable oil; powdered sugar for serving.

Rinse the apples, pat dry with a paper towel and remove the core by making a round hole through the apple. Then cut into half-centimeter rings so that the hole is in the center. Prepare the batter: combine flour, warm milk, beat in an egg, add sugar. Whisk until smooth. Heat the oil in a frying pan, roll the apple mugs in batter and fry on both sides over medium heat until golden brown. Cool the apples, sprinkle with powder and cinnamon.

What food songs do you remember? Share songs and recipes in the comments to this article!