Versatile Zucchini: For Appetizer, Side Dish And Dessert

By itself, zucchini has a neutral taste and this is its charm. The vegetable goes equally well with meat in hot dishes and snacks, as well as with fruits and honey in pies.

By itself, zucchini has a neutral taste and this is its charm. The vegetable goes equally well with meat in hot dishes and snacks, as well as with fruits and honey in pies. Zucchini is used to make jam and compote, prepare appetizers with garlic and cheese, rub on pancakes and add to muffins.  

We offer simple recipes for zucchini dishes for every day.

Zucchini fritters

 

Grate the zucchini, removing the seeds. Add the egg, flour, spices and spread on a hot pan in the form of pancakes. Fry until golden brown. You can make sweet pancakes by adding raisins and grated apple and serve with honey. And you can add onions and carrots and serve with sour cream. Enjoy!

Recipe for pancakes from zucchini and apples >>>

See how to make quick zucchini pancakes >>>

Spicy zucchini appetizer

 

Cut zucchini into thin rings or half rings, put in a large bowl. Pour in marinade with garlic, ground chili, honey, mustard, salt and vinegar. Soak for at least two hours, stirring occasionally, but it is better to leave it overnight. Serve immediately, or you can put it in jars and store in the refrigerator at least all winter. An appetizer with a strong personality that turns a faceless zucchini into a hit of the meal.

See how to quickly and easily prepare a spicy zucchini snack >>>

Zucchini rolls with different fillings

 

Cut the zucchini into thin slices and fry in oil until golden brown, put on a paper towel to absorb excess oil. And we offer three fillings. The first is with egg cream and Korean carrots, the second is with liver, and the third is with tomato and cheese. Try everything!

A simple recipe for zucchini rolls with fillings >>>

Mother-in-law's tongue from zucchini

 

Thin slices of zucchini breaded and fried. Then we grease the “tongue” of the zucchini with garlic mayonnaise, and put tomato circles and yellow cheese on the sauce. Roll up and secure with a toothpick. Overeating!

A step-by-step recipe for making a snack "Teschin's tongue" from zucchini and cheese >>>

Pasta with zucchini

 

Cook your favorite pasta according to package directions. While the pasta is cooking, prepare the sauce of zucchini, cheese, ham, sun-dried tomatoes and green peas. Immediately combine pasta with sauce and serve.

Recipe for pasta with zucchini, ham and goat cheese >>>

Grilled zucchini

 

We will fry zucchini in a grill pan without a drop of oil. Cut the zucchini into rings, salt, pepper and fry until soft and golden brown. It will turn out a useful side dish and preparation for a salad or snack.

Grilled zucchini recipe step by step >>>

Cupcake with zucchini and peaches

 

You will get an amazing, juicy and tender cake if you add grated zucchini to the kefir dough. Pour the dough into the form, immerse the halves of the peach and - in the oven. No one will guess that there is a zucchini in the composition of the pie!

Step-by-step recipe for making zucchini and peach muffins >>>

Zucchini jam with lemon

 

Zucchini is perfect for chic golden jam. You only need three ingredients - zucchini, lemon and sugar. Cut the zucchini into cubes and cook in two steps. By the way, a jar of squash jam is an original gift for a friend!

Step-by-step recipe for making lemon zucchini jam >>>

Zucchini and apple pie

 

Delicious pie with apple slices, cinnamon and grated zucchini. A regular apple sponge cake may come out dry, but this recipe will turn out super moist and juicy. And you will not feel any zucchini in taste!

Recipe for zucchini and apple pie with photo >>>