E282 - Calcium Propionate
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
CHAPTERS (Table Of Contents)
Characteristic: The additive E 282 is a derivative of propionic acid. The substance is on the list of permitted food additives, but in some countries its use in foodstuffs is prohibited.
Characteristic
The additive E 282 is a derivative of propionic acid. The substance is on the list of permitted food additives, but in some countries its use in the food industry is prohibited because its effect on the human body is not fully specified.
Calcium propionate is a white, odorless crystalline powder that dissolves easily in water.
Use
Calcium propionate is used to preserve food and protects them from the formation of bacteria and other microorganisms. It is used in the production of soy sauce, vinegar, to slow down the aging process in winemaking, as a preservative in bakery for longer storage of bread and confectionery, also to improve the quality of dough and finished products.
Impact on humans
Nutritional supplement E 282 accumulates in the body and can cause headaches, have a carcinogenic effect on human health, cause the formation of cancer cells. Products containing the preservative E 282 are not recommended for consumption by hypertensives.
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