Learn how to cook "Baked mashed potatoes with mozzarella, yellow cheese and bacon". Delicious recipe.
Required products :
Method of preparation :
Grate the mozzarella coarsely, fry the bacon until golden in a dry pan and remove on paper, which will absorb the excess fat that will separate.
Cut the potatoes into medium-sized cubes, pour in boiling water and cook until done.
Then mix with butter, milk and mash.
Add the grated yellow cheese, half of the mozzarella, cream, 1/2 of the green onion. Fix.
Cut the bacon into small pieces, pour in the puree and stir.
Then transfer the mixture to a pan (grease it beforehand), sprinkle with the remaining mozzarella and green onions and bake in the oven at 180 degrees for 20-30 minutes.
Enjoy your meal!