How To Cook Caramel Shake With Coconut Milk And Vanilla - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Caramel shake with coconut milk and vanilla". Delicious recipe.
Necessary products:
- 200 milliliters of coconut milk
- 2 tablespoons caramel or topping
- 100 milliliters of fresh milk
- 5 milliliters of liquid vanilla
- whipped cream for decoration
Method of preparation:
In a shaker put coconut milk, milk, add a tablespoon of caramel and vanilla. Beat until smooth, pour into cups, cool and garnish with whipped cream and remaining caramel. Serve and enjoy the taste.
Have fun, cheers!
More on the topic:
- Milk pudding with semolina, vanilla and caramel crust
- Aromatic latte with caramel
- Milk ice cream with caramel
- Milk dessert with caramel, semolina and hazelnuts
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