How To Cook Cheese In Vine Leaves On The Grill - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cheese In Vine Leaves On The Grill - Recipe. Learn how to cook "Grilled cheese in vine leaves". Delicious recipe..
Required products :
250 grams of suitable cheese (preferably feta)
16 marinated vine leaves
olive oil
Method of preparation :
Carefully unfold the vine leaves and rinse them with cold water to remove the salty taste, then dry with paper.
Cut the cheese into 16 pieces and wrap each of them in the prepared leaves (shape like sarma).
String them on wooden skewers and smear the leaves with a little olive oil.
Bake on a hot grill, turning often until the cheese is melted (about 4 minutes).
Enjoy your meal!
More on the topic:
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- Shrimp with lemon and garlic on a grill pan
- Stuffed chicken fillet with yellow cheese, vegetables and grilled garlic
- Grilled tuna with sauce of dried tomatoes, olive oil and capers
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