How To Cook Cheesecake Ferrero - Recipe

Author: Mark Velov Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cheesecake Ferrero - Recipe. Learn how to cook "Cheesecake Ferrero". Delicious recipe..

Necessary products:

for the base

150 grams of biscuits
4 Ferrero Rocher candies
75 grams of melted butter

for the coverlet

6 Ferrero Rocher candies
225 grams of mascarpone
50 grams of sugar
1 teaspoon vanilla extract
500 milliliters of whipped cream
120 grams of melted dark chocolate

Method of preparation:

Grind the biscuits mixed with the candies in a blender and pour in the butter. Spread the dough on the bottom of the form and cool. In another bowl, place the mascarpone, sugar, vanilla and half of the confectionery cream. Beat until smooth and spread the cream on the base. Cut in half and place one of the candies in several places, beat the remaining cream to the desired density and add the chocolate. Spread the cream, smoothing the edges and surface. Garnish with the remaining candies and cool the cheesecake. Sprinkle with ground nuts if desired. Cut, serve and enjoy. Great in taste and appearance.

Have fun!

How To Cook Cheesecake Ferrero - Recipe

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