How To Cook Cheesecake With Orange And Pomegranate - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cheesecake With Orange And Pomegranate - Recipe. Learn how to cook "Orange and Pomegranate Cheesecake". Delicious recipe..
The perfect dessert for an evening party with fruit decoration and cream cheese filling on a base of butter biscuits.
Required products :
- 250 grams of biscuits
- 100 grams of melted butter
- 600 grams of cream cheese
- peel of 3 oranges, cut into pieces for decoration
- 3 tablespoons fresh milk
- 100 grams of powdered sugar
- 150 milliliters of high-fat cooking cream
- grains of 1 pomegranate
Method of preparation :
Crush the biscuits into fine crumbs and mix with the melted butter. Spread the mixture on the bottom of a falling tray with your fingers or the back of a spoon and refrigerate for about 30 minutes.
Blend the cream cheese, orange peel, milk and powdered sugar until smooth. Add the cream and continue to beat until you get a thick cream. Pour the filling over the biscuit base and distribute evenly, refrigerate for at least 4 hours or overnight.
Decorate the cheesecake with orange slices and pomegranate seeds. Cut into pieces and serve.
Enjoy!
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