How To Cook Chicken Salad With Potatoes And Almond Leaves - Recipe

Author: Alexander Bruni Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Chicken salad with potatoes and almond leaves". Delicious recipe.

Required products :

400 grams of boiled chicken (without skin)
200 grams of roasted almond leaves
2-3 medium-sized potatoes
sour cream to taste

Method of preparation :

Boil the potatoes whole and without peeling in salted water. Then peel and cut into small cubes.

Peel a squash, grate it and cook until tender, then chop finely.

Mix the prepared products in a suitable bowl, season with sour cream to taste and sprinkle with roasted almond leaves.

The salad is ready to serve.

Enjoy your meal!

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