How To Cook Chickpea Salad With Cucumber And Dill - Recipe
Author: Dean Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Chickpea Salad With Cucumber And Dill - Recipe. Learn how to cook "Chickpea salad with cucumber and dill". Delicious recipe..
Necessary products:
- 450 grams of chickpeas
- 2 fresh cucumbers, sliced
- 2 sprigs of fresh onion, finely chopped
- 3-4 sprigs of fresh dill
- 2-3 sprigs of parsley, finely chopped
- salt, olive oil and vinegar to taste
Method of preparation:
Pour water into a saucepan, heat it, pour the chickpeas and boil it. Strain, cool and place in a bowl. Add cucumbers, onions and dill.
Add salt and olive oil and vinegar to taste. Stir and cool. Serve the salad cold with a drink of your choice. Garnish with fresh parsley.
Enjoy your meal!
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- Chickpeas with rice and onions
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