How To Cook Chocolate Pie With Mousse And Strawberries - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chocolate pie with mousse and strawberries". Delicious recipe.
Necessary products
for the base:
- 2 packets of halo biscuits
- 80 grams of melted butter
for the filling:
- 1 tablespoon butter
- 80 milliliters of melted dark chocolate
- 180 grams of cream cheese
- 2 tablespoons lemon juice
- 1/2 teaspoon powdered sugar
- 1 teaspoon whipped cream
- 1/4 tea cup grated chocolate
- 2 tea cups peeled whole strawberries
- 200 grams of grated chocolate
Method of preparation:
Peel the biscuits, remove the cream and put it in a bowl, and grind them in a blender. Add the butter, stir and spread the mixture in a cake pan.
Add the butter, cream cheese, melted dark chocolate, lemon juice, sugar, whipped cream to the separated cream and beat with a mixer until smooth.
Put some of the mixture on the base, arrange the strawberries whole.
Cover with the remaining cream.
Sprinkle with grated chocolate and garnish with a few fruits. Cool the dessert, cut and serve.
More on the topic:
- Bestilla (Moroccan pie)
- Shepherd's pie with cauliflower
- Traditional Irish shepherd's pie
- Salty pie with avocado and almond flour
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