How To Cook Chocolate Pudding With Liquid Chocolate And Ground Cinnamon Biscuits - Recipe
Author: Alexander Bruni
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Chocolate pudding with liquid chocolate and ground cinnamon biscuits". Delicious recipe.
Necessary products:
- 1 packet of chocolate-flavored pudding
- 500 milliliters of fresh milk
- 200-300 milliliters of water
- 400 grams of liquid chocolate
- 2 packets of cinnamon biscuits
- 50-100 grams of mini chocolate eggs
- a kiwi
- a few strawberries
- wooden skewers
Method of preparation:
Make the pudding according to the instructions on the package and pour into dessert cups. Put a tablespoon of liquid chocolate on top and cover with a second layer of cream.
Continue in the same order, ending with pudding. Grind the biscuits and sprinkle the desserts with them. Peel a kiwi, cut a piece of fruit with a floral form and stick it on a wooden skewer.
Cut the strawberries in half, make V-shaped cuts in the upper part of each half and pierce them as well. Decorate the desserts with fruit flowers and eggs, serve and enjoy them!
Enjoy!
More on the topic:
- Homemade chocolate for Easter
- Chocolate Easter eggs
- Easter chocolate cocktail with cherry infusion
- Chocolate pudding with bananas, dates and caramel syrup
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