How To Cook Cookies With Fruit Jam - Recipe

Author: Ivan Red Jr. Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cookies With Fruit Jam - Recipe. Learn how to cook "Cookies with fruit jam". Delicious recipe..

Required products :

Method of preparation :

Spread two muffin trays with small paper baskets.

In a bowl, mix the flour and nuts.

In another bowl, beat the butter on high for 30 seconds.

Add to it both types of sugar and salt. Stir until the crystals dissolve and become a smooth mixture.

Put the egg, after it is absorbed from the mixture, add the flour.

If the dough is very soft, cool it for 1 hour to make it easier to work with.

Preheat oven to 175 degrees.

Form a ball about 2.5 cm in size with your hands and place it in the muffin tin. Press with your finger in the center to get a well.

Bake for 9-11 minutes until browned.

Remove from the oven, wait 3 minutes to cool, then transfer the baskets to a wire rack to cool completely.

Using a spoon, place some of your favorite jam or jelly in the center of each jam.

Make a grid of sugar glaze, wait for it to dry and serve.

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