How To Cook Cream-dessert Of Cottage Cheese With Biscuits, Cream And Cinnamon - Recipe
Author: Leticia Celentano
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Cream-dessert of cottage cheese with biscuits, cream and cinnamon". Delicious recipe.
Required products :
- 100 grams of cottage cheese
- 50 grams of biscuits
- 50 milliliters of liquid cream
- sugar and vanilla to taste
- cocoa and cinnamon for decoration
Method of preparation :
Beat the cream with sugar to taste until thickened. Grind the curd again with sweet crystals and combine the two mixtures. Add the pre-crushed biscuits to the combination and stir.
Distribute the cream in suitable dessert bowls and cool.
Before enjoying it, sprinkle it with cocoa powder and / or cinnamon.
Enjoy!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes