How To Cook Fennel Soup With Rice And Potatoes - Recipe
Author: Victoria Aly
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fennel Soup With Rice And Potatoes - Recipe. Learn how to cook "Fennel soup with rice and potatoes". Delicious recipe..
Required products :
2 liters of water
3 potatoes
1 canned sprat in tomato sauce
1 / 2-1 tea cup rice
1 onion
1 carrot
1 bay leaf
parsley
spices
Method of preparation :
Peeled potatoes cut into small cubes (about a centimeter). Grate carrots, finely chop onions.
Pour 2 liters of water into a saucepan, place on the stove and add the vegetables, rice, spices to taste, bay leaf.
Let everything boil until the rice is ready. Then put the fish together with the tomato sauce and leave the soup on the fire for another 5 minutes, stirring during this time.
Enjoy your meal!
- Canned spinach in tomato sauce
- Hot sandwiches with marinated sprat, yellow cheese and olives
- Fish soup with cream
- Mediterranean soup with rice and herring
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