How To Cook Fluffy Honey Buns With Beer - Recipe

Maryam Ayres Author: Maryam Ayres Time for reading: ~0 minutes Last Updated: August 08, 2022
How To Cook Fluffy Honey Buns With Beer - Recipe

In this article, learn more about How To Cook Fluffy Honey Buns With Beer - Recipe. Learn how to cook "Fluffy honey buns with beer". Delicious recipe..

Necessary products:

 

  • 300 grams of flour
  • 10 grams of baking powder
  • 1 tablespoon honey
  • 10 grams of sugar
  • half a teaspoon of salt
  • 100 milliliters of beer
  • frying oil
  • 250 grams of yogurt
  • 2 eggs
  • 5 grams of vanilla powder
  • powdered sugar for sprinkling

 

Method of preparation:

 

Pour the flour into a bowl, add the baking powder, salt and vanilla. In another bowl, beat the eggs, add the yoghurt, beer, honey, sugar and mix until smooth. Combine the mixtures and make a dough. Let him rest for an hour.

 

 Roll out and cut shapes of your choice. Heat more fat and fry the buns.

 

Drain them, sprinkle with powdered sugar and serve warm. Optionally garnish with honey or jam of your choice.

Enjoy your meal!

 

More on the topic:
  • Buns of saffron and cardamom syrup
  • Beer breading for yellow cheese and cheese
  • Breaded chicken bites with Patafri pasta
  • Roast chicken on a pitcher of beer
 

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