How To Cook Fresh Peeled Potatoes - Recipe
Author: Karen Lennox
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fresh Peeled Potatoes - Recipe. Learn how to cook "Fresh peeled potatoes". Delicious recipe..
Necessary products:
10 small fresh potatoes
3 cloves garlic
3 tablespoons oil
1 tbsp chopped dill or parsley
1 tsp ground red pepper
1/2 tsp Sol
Method of preparation:
Preheat oven to 200 degrees, wash the potatoes, but do not peel them. Cut them in half and then each half into 3-4 more pieces. Mash the garlic, add the oil, salt and red pepper, stir. Pour the potatoes and stir so that all the pieces are covered with fat and spices. Arrange them in a pan with the peel facing down and bake for 20-30 minutes (at 180-200 degrees).
Enjoy your meal!
More on the topic:
- Baked fresh potatoes with garlic and parsley
- Baked potatoes with garlic and thyme
- Lemon chicken with fresh potatoes and garlic
- Baked potatoes with garlic butter and rosemary
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