How To Cook Fried Slices With Oatmeal And Cinnamon - Recipe
Author: Ivan Red Jr.
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Fried Slices With Oatmeal And Cinnamon - Recipe. Learn how to cook "Fried slices with oatmeal and cinnamon". Delicious recipe..
Required products :
- 8 slices of bread of your choice, whole
- 5 eggs
- 1/4 tea cup of fresh milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 2-3 tea cups fine oatmeal
- oil and butter for the pan
For garnish :
- honey
- fresh fruit
Method of preparation :
- In a medium bowl, beat the eggs with a fork.
- Add the milk, vanilla extract and cinnamon. Stir.
- Transfer the oatmeal to a large plate.
- Heat 1 tablespoon oil and 1 tablespoon oil in a pan over medium heat.
- Dip a slice of bread on both sides in the egg mixture, then place it on the oatmeal and sprinkle generously with them on top and sides.
- Gently shake off the excess and fry for about 2-3 minutes until golden brown, lightly pressing the slices against the pan. Turn on the other side and fry for another 2 minutes.
- Repeat with the remaining bread, adding fat when needed.
- Serve the crispy fried slices with honey and fresh fruit of your choice.
Enjoy!
More on the topic:
- Egg in a nest of crispy bread
- Fried slices without eggs and milk
- Fried slices with cream and yellow cheese
- French toast
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