How To Cook Lavash Chips With Ham And Yellow Cheese - Recipe
Author: Marko Balašević
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Lavash Chips With Ham And Yellow Cheese - Recipe. Learn how to cook "Lavash chips with ham and yellow cheese". Delicious recipe..
Required products :
- 1 thin sheet of lavash
- 100 grams of low-fat sour cream
- 1 egg
- 50 grams of ham or bacon
- 100 grams of yellow cheese
- black pepper, fresh dill, salt
Method of preparation :
Prepare a tray that must be dry. If you wish, you can cover the bottom with a sheet of parchment.
Turn on the oven to preheat to 180 degrees.
In a bowl, mix the cream, egg, dill, season with salt and pepper.
Put lavash leaves in the pan and spread the cream sauce on their surface.
Spread the grated ham and yellow cheese on top.
Using a sharp knife, cut into small pieces and place the dish in the already hot oven.
In 7-10 minutes you will have crispy and tasty chips.
Wait for it to cool and then serve.
Make it crispy!
- Crispy lavash chips with dill and garlic
- Lavash patties with egg and yellow cheese filling
- Lavash patties with yellow cheese and parsley
- Lavash stuffed with ham and yellow cheese
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