In this article, learn more about How To Cook Lavender Butter Cookies - Recipe. Learn how to cook "Lavender butter biscuits". Delicious recipe..
Required products :
Method of preparation :
Put the butter and both types of sugar in a bowl. Mix with a mixer until you get a fluffy cream, to which you add the aromas - lavender, mint and lemon peel.
Add salt and flour to the butter and starch. Knead and divide into two balls, which wrap in foil. Roll them to a thickness of 2-3 centimeters and shaped, put in the refrigerator for 1 hour.
Preheat oven to 165 degrees.
Sprinkle the kitchen counter with flour, put the dough and roll out more to get a sheet about 7 millimeters thick. Cut cakes to your desired shape.
Arrange them in a tray lined with paper and bake for 18-20 minutes until lightly browned at the edges.
Enjoy!