How To Cook Lunch For School: Meatballs, Babaganush, Sarma, Vegetables, Compote, Milk And Water - Recipe
Author: Maryam Ayres
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Lunch for school: meatballs, babaganush, sarmi, vegetables, compote, milk and water". Delicious recipe.
Required products :
- 3 lean vine sarma with rice, onion and parsley
- 2 meatballs with pork, apple and carrot
- 1 carrot
- 1 pepper
- 1 cucumber
- babanagush s tahan
- 150 grams of peach compote (or other)
- 200 grams of yogurt
- 500 milliliters of water
Method of preparation :
Cut the cucumber, carrot and pepper into thin strips and transfer to the lunch box.
Put peach compote (or other compote) in a box with a lid and pack.
Bake meatballs with pork, apple and carrot and put 3 in the lunch box.
Prepare babaganush with tahini, pour into a box and close with a lid.
Pre-cook lean vine sarma with rice, onion and parsley and put 3 sarmis in the lunch box.
Pour water into a bottle and prepare a small bucket of yogurt. Pack the school box.
More on the topic:
- Easy and interesting snacks for students
- One-day menu for students
- What children have for lunch in schools around the world
- Lunch for school: sandwich with egg salad, fruits, broccoli and nuts
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