How To Cook Lunch For School: Zucchini And Corn Meatballs, Beans With Tomato Sauce, English Bun, Grapes, Milk And Water - Recipe
Author: Nia Rouseberg
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "School lunch: zucchini and corn meatballs, beans with tomato sauce, English bun, grapes, milk and water". Delicious recipe.
Necessary products:
- 2 meatballs of zucchini and corn
- 1/2 can of roasted beans in tomato sauce (or beans with lyutenitsa)
- 1 English scones bun with berries
- 1 small bunch of grapes
- 200 grams of yogurt
- 500 milliliters of water
Method of preparation:
Roast the zucchini and corn meatballs and transfer to the lunch box.
Put in a box with a lid half a can of beans in tomato sauce or beans with lyutenitsa.
Bake English scones roll with berries and pack in box 1 or 2 for dessert or snack.
For more fruit in the children's daily menu, add 1 small bunch of grapes in the lunch box.
Add at least 200 grams of yogurt or milk or 30 grams of cheese or yellow cheese to the children's menu every day.
And don't forget the water to always be hydrated.
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